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BPVI-025

Meat Packaging and Quality Assurance

Indira Gandhi National Open University (IGNOU)

BPVI-025: Meat Packaging and Quality Assurance is a Theory subject in IGNOU. This course is taught in the following programme(s) of Indira Gandhi National Open University: Diploma in Meat Technology. This subject is part of the following programme code(s) in IGNOU: DMT. Continue browsing to get solved assignments, handwritten assignments, question papers, exam help, guide books, and help books for BPVI-025.

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