BPVI-005

Food Microbiology

Indira Gandhi National Open University (IGNOU)

BPVI-005: Food Microbiology is a Theory subject in IGNOU. This course is taught in the following programme(s) of Indira Gandhi National Open University: Diploma in Value Added Products from Fruits & Vegetables. This subject is part of the following programme code(s) in IGNOU: DVAPFV. Continue browsing to get solved assignments, handwritten assignments, question papers, exam help, guide books, and help books for BPVI-005.

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