Certificate in Nutrition and Child Care (CNCC)

This degree offers extensive theoretical and practical expertise pertaining to both child development and nutrition. It offers a fundamental understanding of food, nutrition, and health as well as guidelines for meal planning, information on disorders related to nutrition, and guidelines for food budgeting, food selection, storage, and preservation. It helps students to comprehend how children develop from birth to age six, encourage their development by planning appropriate play activities and educational experiences, and be aware of the fundamentals of setting up ECCE centres. Those who work with children between the ages of zero and six who are responsible for satisfying both their dietary needs and their needs for play and learning will find this programme interesting. These functionaries may work in a variety of places, including creches, preschools, anganwadis, and balwadis. Parents and other people who are interested in learning about how young children develop could potentially be included in the target group.